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Gio's Wine List...
White Wine / Bianco
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ITALY:
Pinot
Grigio, Citra
Chardonnay,
Farnese
Verdicchio/Pecorino,
2008, ‘Falerio’, Vigneti San
Basso
Fresh & bold with
great acidity. Pair with shellfish dishes
Fruilano,
2007, Bastianich
Medium bodied with
ripe pear flavours and balanced acidity. Pair with salumi, fish or
veal
Pinot
Grigio, 2008, Mosole
Full bodied and dry.
Aromas of peach, pear & almond. Pair with chicken and cream sauces
Sauvignon
Blanc, 2007, Scarbolo
Aromas of peach and
mango. Pair with seafood or antipasto
Soave
Classico, 2008, Pra
Fresh, floral,
mineral. Pair with shellfish, poultry and pork. 87 pts: Wine
Advocate
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glass 7
8
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˝ litre 19
20
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bottle 26
28
30
38
38
40
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REST OF THE
WORLD:
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Chardonnay,
2008, Aresti,
Chile
Medium bodied & fresh. Pair with chicken and cream sauces
Chardonnay,
2006, Tin Roof,
California
Medium bodied with
some oak influence. Pair with chicken, shellfish or pork
Riesling,
2008, ‘Dolomite’, Cave Spring Cellars,
Niagara
Slightly off-dry with
great acidity. Pair with antipasto or shellfish
Sauvignon
Blanc, 2008, Oyster Bay, New
Zealand
Gooseberry and grassy
aromas with lots of fruit. Pair with fish, shellfish or chicken
Sauvignon
Blanc, 2008, Cave Spring Cellars,
Niagara
Old world style.
Medium bodied, fresh fruit with great minerality. Pair with seafood
or poultry |
bottle
30
30
28
36
28
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Un pranzo senza vino e come un giorno senza sole.
A meal without wine is like a day without the sun.
“An old Italian
proverb”
Located one block north of Dunlop St on the Left side of Ann St, Barrie ON.
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T: 721-4513 ::
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